This small city-state is a melting pot of Chinese, Indian, Malay, and the Chinese/Malay mix known as Peranakan, reflected in several culture-drenched neighborhoods. Kampong ...

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This fruit is widespread in Southeast Asia but revered in Singapore. To say it’s an acquired taste is an understatement. The odor it emits ...

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All of the haute international ice cream brands have landed in Singapore, but the most Singaporean way to eat ice cream is to buy a ...

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Singaporean cuisine is by nature a smorgasbord, composed of Chinese, Malay, Indian, and Peranakan dishes. And the best places to experience the dishes—chili crabs ...

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Part store/part museum, the perfectly preserved home of Peter Wee, a fourth- generation Peranakan resident, is open to the public to view even if ...

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This small island off the northeast coast of Singapore is a throwback to the days before urban development came to this island nation. About a ...

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Opened in 2008 as part of the bigger, diverse Asian Civilizations Museum, this Eclectic Classical building built in 1912 houses permanent collections spotlighting the local ...

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It's often said that the two main activities in Singapore are eating and shopping; From the sheer volume of options for both, that would ...

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Rarely does a hotel represent a place as well as this iconic structure does, a fact confirmed by the Singaporean government, which labeled it a ...

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As a respite from the business-driven, skyscraper-filled city, there are a number of areas devoted to nature. Within the lush Singapore Botanic Gardens are oodles ...

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