Photograph by Puku/SIME-4Corners Images
Mention Tokyo and the images come fast and furious: the whoosh of the bullet train, hundreds of thousands of commuters texting on tiny mobile phones, the precision of a sushi chef, a sumo wrestler thumping the ground. The world’s largest metropolis—nearly 34 million people in commuting distance—may be a blur, but it’s a very genteel one. Look closer and you’ll notice refined touches everywhere: fashion, architecture, manhole covers (yes, manhole covers), the exquisite wrapping of a package, or the way your shoes are magically turned in the right direction when you’re ready to leave the city. All this and Hello Kitty too.
With a cultural map in one hand and a culinary compass in the other, savor the treasured sights, then seek the local bites in Tokyo, Japan.
When someone mentions ramen, you probably think of those store-bought dried noodles you bring to life with boiling water and a packet of spices. In Tokyo, ramen noodle soup is not fast food; it’s an art form.
Find out how Japan's capital mixes tradition with pop culture, creating an ideal destination for parents and teens alike.
Globe-trotters can experience flavors that go far beyond the standard chocolate, vanilla, or strawberry. Experience eel ice cream in Japan or green tea in Florence.
2016 National Geographic Travel Photographer of the Year Contest
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